You can find menus for everyone at Antedon. In addition to choosing from the vegan menus prepared by our chefs using special ingredients, you can also create your own vegan menu.

Our Salad Bar offers more than 35 daily products, including healthy salads made from flax and quinoa seeds, as well as protein-rich salads with options like salmon, turkey, and red meat. You can create over 150 bowl food combinations from our selection. We invite our valued guests to enjoy our Salad Bar for lunch and dinner.

In the specially prepared Children's Menus, there are steam-cooked meals available. For children who require a special menu due to their health condition, we can prepare a customized menu free of charge. Our chefs are also able to blend the desired items to ensure children can consume them.